Rustic DIY Herbal Salt Dough Christmas Ornaments: A Handmade Holiday Touch
- Cass
- Dec 23, 2024
- 2 min read
Create personalized, herbal ornaments perfect for gifts, keepsakes, or adding charm to your holiday decor.
Looking for a fun and meaningful holiday craft? Herbal salt dough ornaments are easy to make, and bring a rustic, handmade and personalized touch to your holiday gifting and decor!

Whether you’re making them with your kids or as a creative project for yourself, these ornaments are a beautiful way to add a personal, handmade touch to the season.
Ingredients / Materials
1 cup all-purpose flour
1/2 cup salt
1/2 cup water (adjust as needed)
Fresh or dried herbs (e.g., rosemary, thyme, lavender)
Rolling pin
Cookie cutters or a knife
Letter stamps (optional)
Straw or skewer for making hanging holes
Mod Podge (Satin, Gloss, or Matte) or clear acrylic spray
Ribbon or string for hanging
Directions
Step 1: Mix the Dough
Combine the flour and salt in a bowl. Gradually add water while stirring until the dough forms a smooth, non-sticky consistency. If it’s too sticky, add a little more flour; if too dry, add a small amount of water.
Step 2: Roll It Out
Lightly flour your surface and roll the dough to about 1/4 inch thickness.
Step 3: Add Herbs
Sprinkle fresh or dried herbs over the dough. Gently roll over them with the rolling pin to press them into the surface.
Step 4: Cut & Personalize
Use cookie cutters or a knife to cut out shapes. Stamp names, dates, or special words into the ornaments using letter stamps for a personalized touch.
Step 5: Create Hanging Holes
Poke a hole at the top of each ornament using a straw or skewer.
Step 6: Dry the Ornaments
Oven Method: Bake at 200°F (90°C) for 2-3 hours, flipping halfway through.
Air Drying: Leave the ornaments in a cool, dry place for 1-2 days until completely hardened.
Step 7: Seal the OrnamentsOnce the ornaments are fully dry, seal them with Mod Podge (Satin, Gloss, or Matte) or clear acrylic spray to protect the surface and add a finished look.
Step 8: Thread and Hang
Add a ribbon or string through the hole, and your ornaments are ready to display or gift!
Makes
Approximately 12-15 ornaments, depending on the size of your designs.
Why You’ll Love This Craft
These herb salt dough ornaments aren’t just beautiful; they’re also fun to make and can be customized for any occasion. The pressed herbs give them a natural, rustic charm, while the personalized stamps make them one-of-a-kind.
They’re perfect for gifting, decorating your tree, or even using as gift tags.
Final Thoughts
Try this recipe, and tag me with your creations— I can’t wait to see how yours turn out!
Download Your Printable Copy Here 👇🏼

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